Nashader Biscuits (Plain)

Classic Eid biscuits made following a heritage, old-school baking recipe that brings back the nostalgia of Grandma’s homemade treats. Prepared with premium flour, natural ghee, fresh eggs, and a touch of nashader (baking ammonia) to create their signature light texture and golden crunch. The dough is carefully mixed, piped by hand, and freshly baked until perfectly buttery and crispy.

An authentic, traditional taste made for family moments, festive vibes, and true comfort food lovers.